Appetizers From Kitchen

  • Edamame

    • 4.00

    Steamed soy bean lightly salted

    Edamame
  • Garlic Spiced Edamame

    • 5.00

    Soybeans stir-fried with scallion, garlic and black pepper

    Garlic Spiced Edamame
  • Crab Rangoon (6)

    • 4.95

    Fried and filled with cream cheese and imitation crab served sweet and sour and hot mustard sauce

    Crab Rangoon (6)
  • Egg Roll (3)

    • 3.50

    Filled with pork and vegetables

    Egg Roll (3)
  • Gyoza Dumpling

    • 5.50

    Steamed or pan-fried pork dumpling

    Gyoza Dumpling
  • Age Fried Tofu

    • 4.95

    Lightly fried tofu served with tempura sauce

    Age Fried Tofu
  • Vegetable Tempura

    • 6.25

    Tempura battered assorted vegetable served with tempura dipping sauce

    Vegetable Tempura
  • Shrimp and Vegetable Tempura

    • 7.50

    Tempura battered shrimp and assorted vegetable served tempura dipping sauce

    Shrimp and Vegetable Tempura
  • Shrimp Tempura (5)

    • 8.95

    Tempura battered shrimp served with tempura dipping sauce

    Shrimp Tempura (5)
  • Soft-Shell Crab

    • 8.95

    Deep fried large soft shell crab with ponzu sauce

    Soft-Shell Crab
  • Tempura Calamari (5)

    • 7.95

    Tempura battered calamari strips

    Tempura Calamari (5)
  • Beef Tataki

    • 10.95

    Thinly sliced torched tenderloin beef topped with scallion and ponzu mustard sauce

    Beef Tataki
  • Honey Glazed Chicken

    • 5.25
    Honey Glazed Chicken
Appetizers From Kitchen
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